2 cups Natural Delights Medjool dates, pitted and chopped (about 20 dates)
2 cups raw cashew nuts
3/4 cup unsweetened cocoa powder
1/2 cup natural almonds
Pinch sea salt
1/2 cup unsweetened shredded coconut
2 tbsp. vanilla extract
Place the dates, cashews, cocoa powder, almonds and sea salt in a food processor. Pulse until coarsely chopped.
Add the coconut and extract; pulse again, adding the water a little at a time until the mixture makes a moist but not sticky dough.
Nutritional analysis per serving:
Energy: 310 kJ (Cal); Fat: 15 g; Saturated Fat: 4 g; Trans Fat: 0 g; Monounsaturated Fatty Acids: 6.86; Polyunsaturated Fatty Acids: 2.36; Cholesterol: 0 mg; Sodium: 0 mg; Potassium: 461 mg; Carbohydrates: 41 g; Fibre: 6 g; Sugar: 28 g; Protein: 7 g; Vitamin A: 2%; Vitamin C: 0%; Calcium: 4%; Iron: 15%.